Casual Cook

JobsCloseBy Editorial Insights

Cambridge Suites Hotel in Halifax is hiring a Casual Cook to support our breakfast service and banquet events with consistency, efficiency, and pride in presentation. Shifts typically begin at 6 AM, and this role thrives in a structured kitchen where you work independently yet contribute to a guest centered team. You will prepare hot breakfast items to recipe standards, monitor portions and waste, maintain a clean and sanitary area, follow food safety rules, and respond to guest feedback. The ideal candidate has prior cook or line cook experience, knowledge of food safety, and strong attention to detail; highlight early morning availability, any Food Handler Certification, teamwork, and flexibility for holidays when applying.

Join Our Team as a Casual Cook:

At the Cambridge Suites Hotel, we believe every great stay starts with a great meal. We’re looking for a reliable and skilled Casual Cook to support our breakfast service with consistency, efficiency, and pride in presentation.

This role is ideal for someone who thrives in a structured kitchen environment, enjoys working independently, and takes ownership of quality and cleanliness.

What You'll Be Doing:

• Prepare hot breakfast menu items quickly and according to established recipes and presentation standards

• Prepare banquet/event menu items according to established recipes and presentation standards

• Ensure food quality, consistency, and guest satisfaction at all times

• Monitor portion control, food costing, and waste, reporting concerns to the Food & Beverage Manager

• Maintain a clean, organized, and sanitary production area

• Follow all food safety and health regulations

• Properly label, store, and rotate food products

• Maintain a professional appearance and positive attitude while working in view of guests

• Respond appropriately to guest feedback and support service recovery when needed

• Report safety hazards, incidents, or equipment concerns promptly

• Assist with additional kitchen tasks as assigned

• Shifts typically begin at 6 AM

What We're Looking For: 

• Previous cook or line cook experience preferred

• Knowledge of food safety and sanitation standards (Food Handler Certification is an asset)

• Strong attention to detail and presentation

• Ability to work efficiently in a fast-paced environment

• Good communication skills and a team-oriented mindset

• Availability for early mornings, weekends, and holidays as required

• This role requires prolonged standing and working in a hot kitchen environment

What We Offer: 

We want you to feel valued here and to enjoy the benefits of being part of a strong and supportive team. You can expect:

• Employee benefits after six months of employment
• Free underground parking
• Employee Referral Program
• Access to the hotel gym and hot tub outside of working hours
• Occasional perks and employee appreciation surprises
• A workplace culture rooted in hospitality, trust and continuous growth

Our Commitment to Inclusion:

The Cambridge Suites Hotel values the diversity of people and communities and is committed to excellence and inclusion in our company. We are committed to an environment that is barrier free. If you require accommodation during the hiring process, please inform us in advance to arrange reasonable and appropriate accommodation. Applicants are encouraged to self-identify.