Benugo is seeking an experienced Chef de Partie to join the Barbican Kitchen team in London. The role covers food prep, stock rotation and labeling, and maintaining high standards of food safety in a fast paced, high-volume kitchen, with access to Chef academy training to upskill. The ideal candidate will have CDP experience in a busy environment and be comfortable with shifts five days out of seven, including weekends, at £14 per hour. Please tailor your CV to highlight relevant kitchen experience, HACCP and food safety, and ability to work under pressure. Benefits include free lunch on shift, 50% discount on food and soft drinks, and career progression.
The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attractions.
Find out more about us at www.benugo.com
We are looking for an experienced Chef de Partie to join the team at Benugo Barbican Centre.
The Barbican Kitchen is located in the Barbican Estate in the City of London. An all year Café/Restaurant open from 10am to 8pm - Monday to Sunday. The restaurant serves freshly made pizza, sandwiches, salads, and a selection of street food.
Rate: £14.00 per hour
Shifts: 5 days out of 7, including weekends
Contract: Full Time, Permanent
About the Chef de Partie role:
The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen.
Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:
If this sounds like the role for you, apply now!