Minor Hotels is inviting passionate chefs to join Oaks Cypress Lakes Resort and Elysia Wellness Retreat in the Hunter Valley, with full-time and casual opportunities for Junior Sous Chef, Chef de Partie and Commis Chef across two iconic properties. You’ll work in resort and wellness environments that prize quality, teamwork, food safety and guest experience, supported by a collaborative leadership culture, competitive pay and flexible options. To apply, tailor your CV to the role, highlight hotel or high-volume kitchen experience, food safety credentials, and roster flexibility; confirm Australian or NZ working rights, provide referees, and submit a concise cover note via the job posting. Demonstrate adaptability, a eager-to-learn attitude, and a positive, team-first mindset.
Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed.
Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture.
We are excited to invite passionate and skilled chefs to join the culinary teams at Oaks Cypress Lakes Resort and Elysia Wellness Retreat, located in the heart of the Hunter Valley.
With multiple opportunities available across both properties, this is your chance to grow your career in stunning resort and wellness environments that value quality, teamwork, and professional development.
Available Roles
We are currently recruiting for the following chef positions across full-time and casual employment:
About the Roles
Depending on your level and experience, you will:
About You
Why Join Us?
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.
Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.