Kitchenhand

JobsCloseBy Editorial Insights

Accor in Queenstown is hiring a full-time onsite Kitchenhand to support a high-end kitchen with cleaning, sanitation, storage of cutlery and equipment, and basic food preparation. The role is physical and fast paced, requiring attention to detail, teamwork and the ability to thrive under pressure. Core duties include washing and storing dishes, cleaning kitchens to schedule, managing food storage and waste, and assisting the chef on duty with prep. NZ working rights and flexibility for early mornings, late evenings and weekend shifts are essential; previous hotel kitchen experience helps but a can-do attitude and reliability matter most. Benefits include discounted stays, daily meals, development opportunities and a guaranteed minimum 30 hours per week at 28.08 NZD per hour. To apply, tailor your resume to show hygiene discipline, stamina, teamwork, and clear availability, and tell Accor why you want to contribute to guest experiences.

Company Description

Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests. Help them to feel special, and we will do the same for you.​

Job Description

Join our passionate kitchen team as the heartbeat behind our chefs’ culinary magic! Be the essential force ensuring a spotless, hygienic space and pristine crockery that match our high-end standards. While kitchen experience is a plus, we value your can-do spirit, ability to thrive under pressure, and teamwork. If you’re organized, a multitasker, and passionate about top-tier cleanliness in line with NZ food safety, this exciting role is yours!

• Cleaning, sanitation and storage of all cutlery, crockery, kitchen equipment and appliances, using wither industrial washing machines or hand washing as appropriate.

• Cleaning of walls, floors and general kitchen work spaces, working to cleaning schedule as prescribed for the area.

• Cleaning of food storage areas including fridges, cool rooms and dry goods stores, ensuring that principles of food hygiene are being observed; report any hazards or problems to Executive Chef.

• Remove rubbish regularly, ensure that kitchen and waste areas are free of refuse. Clean industrial bins on a daily basis.

• General maintenance and cleaning of the loading dock.

• Cleaning of the cutlery, plates, sink area and buffet of the employee restaurant.

• Ensure cleaning equipment is maintained in effective working order, report any faults or repairs required to the Executive Chef.

• Assist and liaise with chef on duty with basic food preparation; grating, peeling, chopping, preparing batters, garnishes and seasonings.

• Any other reasonable request assigned by your manager

Qualifications

• This role is physical - you will be on your feet and lifting items so being comfortable with this is imperative
• You will need a strong attention to detail and clear communication skills
• You can work well as part of a team in a fast paced environment, with effective time management skills
• Previous experience in a similar role / hotel environment is advantageous
• The ability and flexibility to work various rostered shifts, including early morning, late evenings and weekends.
• You will need to hold working rights for New Zealand

Additional Information

Bring passion and dedication to excellence, and we will recognise your contribution with a variety of benefits, rewards and development opportunities. Join us, and you can thrive as an individual as well as being part of a supportive and inclusive team.

• Your loyalty card entitling you to discounted Hotel stays, food and beverage rates and Spa treatments worldwide.
• Daily staff meals provided.
• Ongoing reward and recognition incentives and awards.
• Opportunities for further development and worldwide career progression within Accor.
• Work for a world-leading Global hotel company.
• Refer a friend incentive
• Supportive and friendly working environment.
• Uniform and dry cleaning.
• Enjoy working in our exceptional and supportive team, you will have opportunities for growth and development supported by our talented Executive Chef.
• EAP, well-being and mental health supports available. 
• Take part in social activities and community involvement initiatives through the year

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Guaranteed min 30hours per week. Staring from $28.08/hour