Waiter/tress Brasserie & U-Yama (Winter 26/27) - W VERBIER
Marriott InternationalJobsCloseBy Editorial Insights
Marriott's W Verbier is seeking a Rotating Serveur for Brasserie 1519 and U-Yama sushi bar for the Winter 26/27 season. As a Talent you welcome, serve and assist guests with enthusiasm and professionalism, use targeted sales techniques, keep tables impeccably presented, and handle bills accurately under the guidance of a Talent Coach. The role demands a warm, dynamic communicator fluent in French and English, with 2+ years in hospitality or a relevant qualification, and a passion for the W brand values. Visa restrictions apply to Switzerland and the EU. Tailor your resume to highlight guest outcomes, language skills, and alignment with the W art of living.
JOB DESCRIPTION
Become a W Talent and Embody the W Art of Living!
As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction.
A UNIQUE OPPORTUNITY TO JOIN THE W VERBIER TEAM
As a Rotating Serveur in our Brasserie 1519 & U-Yama sushi bar restaurants, you will welcome, serve and assist our guests with enthusiasm, professionalism, and creativity, while using appropriate sales techniques.
As a true ambassador of the W experience, you help achieve service objectives and ensure tables are impeccably clean and presented.
You will handle bills and facilitate payments accurately and efficiently.
Passionate about hospitality, you create memorable and personalized experiences for our guests, following our standards and responding to the guidance of your Talent Coach.
PROFILE
- Outgoing, dynamic, attentive, and empathetic.
- Fluent in French and English. Knowledge of additional languages is a plus.
- Enjoys working in an international, innovative, and bold team.
- Impeccable presentation, reflecting the image and values of the W brand.
- BAC PRO / CFC / BTS in Hospitality or at least 2 years of experience in a similar role.
- Motivated, detail-oriented, and committed to delivering an exceptional guest experience.
- Interest in the brand’s values: taste, sound, body, stage, and expression.
Position to be filled for the Winter season : December 2026 to March 2027
Due to visa restrictions, only applications from Switzerland and the European Union will be considered
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.