Cook: Discovery Resorts - Wilpena

JobsCloseBy Editorial Insights

Discovery Resorts Wilpena is hiring a Cook/Kitchen Hand to support the chef team in delivering high quality dishes for guests and staff at Ikara-Flinders Ranges. You’ll handle cooking, prep, and kitchen cleaning as part of a friendly team in a busy kitchen. What matters most: proven experience in a similar role, a positive attitude, solid food safety knowledge, and a valid Food Handling Supervisor certificate, plus flexibility for a seven day roster. We strongly encourage Aboriginal and Torres Strait Islander peoples, including Adnyamathanha. Benefits include competitive pay, on site accommodation and meals, staff discounts, and an EAP. A Federal Police Clearance is required before a job offer. To apply, tailor your resume to highlight relevant kitchen experience and your enthusiasm for this stunning location.

About Us

G’day Group comprises leading Australian tourism brands in Discovery Parks, Resorts and the loyalty program G'day Rewards. Employing more than 2000 people Australia-wide, G’day Group has the largest park network in the country, offering an amazing customer journey.

Discovery Resorts - Wilpena, the gateway to the breathtaking Flinders Ranges, 430 kilometers north of Adelaide. Experience the beauty of the 800 million-year-old natural amphitheatre of Wilpena Pound and share in unforgettable adventures like scenic flights, 4WD tours, mountain biking, bushwalking, and Aboriginal cultural experiences. As the only accommodation in the Ikara-Flinders Ranges National Park, our resort offers a variety of stunning options, from glamping tents to modern resort rooms and campsites. Enjoy delicious local cuisine, exceptional stargazing, and become part of a team that immerses visitors in Australia’s stunning landscapes!

We strongly encourage applications from Aboriginal and Torres Strait Islander peoples. Wilpena Resort recognises their commitment to traditional owners of the land in which we operate, and therefore, encourage applications from Adnyamathanha peoples.

About the Role

As Cook/Kitchen Hand, you will be assisting the chef team to deliver dishes prepared to the highest standards.

Key Responsibilities

• Cooking up delicious meals for guests and staff
• Helping with food prep and kitchen duties
• Assisting with cleaning and maintaining the kitchen
• Being part of a friendly, hardworking team

About you

• Experience in a similar role is essential
• A positive attitude and willingness to pitch in where needed
• Ability to work in a fast-paced kitchen environment
• Knowledge of food safety and hygiene regulations.
• Food Handling Supervisor certificate
• Flexibility to work across a 7 day roster

Why work for us

• Competitive pay rates
• Accommodation and meals at great rates
• Join a fun, talented team in this stunning location
• Discounted accommodation at over 300 G'day Group holiday parks nationally
• Discounts with our G’day Rewards Partners
• Service recognition awards
• Access to Employee Assistance Program
• Internal promotions and opportunities

If you’re ready for a job like no other, APPLY NOW!  

Before receiving a job offer, candidates must consent to a Federal Police Clearance.

The G’day Group acknowledges the increasing global expectation to demonstrate our approach to Environmental, Social and Governance (ESG) risk factors and sustainability in our daily operations and ongoing decision making. Our five-year ESG strategy is evolving to ensure we are committed to fostering a safe, respectful and inclusive workplace, giving back to the communities we operate in, and protecting our environment.