JobsCloseBy Editorial Insights
Carewest Innovative Health Care is seeking a Cook I at Rouleau Manor to deliver safe, sanitary, and appealing dining while preparing and rethermalizing meals in line with client diets and Carewest standards. This role requires a minimum of two years cooking experience, Grade 12 education, and a current Food Safe certificate, with Red Seal as an asset. Leadership, excellent communication, and the ability to work independently with high attention to detail are essential in our complex mental health program. Cook chill or freeze system experience is a plus. To apply, tailor your resume to highlight leadership and diet guidelines, attach your Food Safe certificate, and submit by June 11, 2026; day and evening shifts are included.
Position Details
Position Status: Casual Location: Rouleau Manor, Food Services BW Hours: 0.00 FTE: 0.00 Shift: Days/Evenings Shift Times: 0700-1515/1045-1900 Rate of Pay:
21.88 -
25.87 Union: Non Union GSS PCN: N/A
Date Competition Closes: June 11, 2026
The Opportunity
Position Summary:
Reporting to the Manager, Food Services this position is responsible for providing excellent customer service to clients, families, visitors and staff in accordance with established policies and procedures. Key responsibilities include maintaining a safe, sanitary and esthetically pleasing dining experience for all Carewest customers. Other duties include a variety of cooking and rethermalization preparation and production activities requiring judgment and independence in accordance of client diet plans and Carewest standards, this includes quantity and quality control techniques.
In keeping with Carewest’s Frame of Reference, Philosophy of Care and Quality Dining statement this position maintains professional, ethical and safe standards at all times while providing kind and compassionate customer service. The demonstration to work independently, to prioritize and communicate effectively is critical for success in this position. Responsible for other related duties as required.
Program Summary:
Complex Mental Health Care – a program providing comprehensive care for adults with complex behaviours, whose primary diagnosis includes mental illness, dementia or other cognitive disorders.
Qualifications & Experience:
- Graduation from Grade 12 or equivalent combination of education and experience is required.
- Demonstrated leadership skills required.
- Graduate of a Food Safe Course is required.
- Red Seal certification is an asset.
- Minimum 2 year of cooking experience is required.
- Experience with a cook chill/freeze system is an asset.
- Excellent communication skills and a professional demeanor are required.
- This position requires the ability to recommend solutions, take initiative and problem solve.
- High attention to detail and the ability to work under independently is required.