JO&JOE Auckland is hiring a Food & Beverage All Rounder to support bars and kitchen operations, delivering a warm, welcoming experience to locals and travellers, taking orders accurately, serving at bar or tables, and running food with energy and care. You’ll keep service areas clean, monitor stock, and help during events in a lively, inclusive setting. The ideal candidate has a natural customer-service flair, teamwork, attention to detail, and a willingness to learn in a fast-paced environment. Requirements: English, NZ working rights, 1 year in a similar role; hospitality studies preferred but not essential. Benefits include staff meals, uniforms, discounts, development opportunities, and a free night’s accommodation; apply first via a phone screen.
JO&JOE is a brand created in 2017. Our ‘open houses’ combine the comfort of a hotel with the friendliness of a youth hostel. Caring, colourful, open living spaces. Ideally located in international cities, our hostels offer an experience for travellers AND locals (rooftops, restaurants, bars, events, designer rooms at affordable prices). Each JO&JOE is unique, with a community rooted in neighbourhood life. We believe that travelling is not about affordability, but about being open-minded and wanting to meet new people. We're just waiting for you.
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Our commitment to diversity and inclusion:
JO&JOE is an inclusive company, and our ambition is to recruit and promote diverse talent. Our adverts are gender-neutral; the masculine gender is used here to simplify the text.
JO&JOE Auckland is looking for its next Food & Beverage All Rounder! Come and write a page in the history of JO&JOE, by being part of the Auckland team! The F&B Attendant will support the bars and kitchen operations, ensuring guests enjoy a fun, friendly, and seamless experience.
Why you?
Because you’re ready for the mission:
Mission 1: Provide a warm and welcoming experience to all guests, whether they’re locals or travellers.
Mission 2: Take food and drink orders accurately and efficiently, and assist with service at the bar or tables.
Mission 3: Run food to guests with energy and care, ensuring presentation and timing are on point.
Mission 4: Maintain cleanliness and hygiene across all service areas, including tables, counters, and equipment.
Mission 5: Monitor stock levels and communicate needs to the manager.
Mission 6: Support the team during events and busy periods, helping create a lively and inclusive atmosphere.
Mission 7: Follow all safety and hygiene protocols, including those related to food handling and alcohol service.
Because you’ve got it in you:
YOUR LITTLE EXTRAS ARE:
We're sure you know the song:
JO&JOE Benefits:
Our Commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. we offer reasonable adjustments to support you. if you require an adjustment to be made during the recruitment process, you're welcome to let us know.