Hilton is seeking a full-time, on-site Steward in Dubai to keep serviceware spotless, monitor stock levels, maintain kitchen cleanliness, support events delivery by preparing and setting up clean serviceware, and follow health and safety protocols while handling hazardous substances. You’ll also promptly report hazards or equipment issues to the supervisor and train and mentor new team members to boost overall performance. For your application, spotlight experience with volume dining and banquets, strong organization and inventory control, a solid hygiene mindset, and the ability to work calmly under pressure. Highlight teamwork, willingness to train others, and any relevant safety certifications, plus legal eligibility to work in the UAE.
Here’s what you’ll do during a typical day:
• Keep serviceware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and polish silver
• Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
• Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and waste removal
• Support events delivery: Prepare and set up clean serviceware for banquets and functions
• Follow health and safety protocols: Handle hazardous substances safely and comply with all hygiene and safety regulations
• Report hazards and maintenance needs: Promptly alert the supervisor on duty to any safety concerns or equipment issues
• Train and mentor team members: Share your expertise with new team members to help strengthen team performance